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AlexArmanetti pinkbikeaudience's article
Jul 31, 2014 at 17:08
1 days
Announced: Santa Cruz 650B V10
So you wouldn't date a super model?
AlexArmanetti JDroz's video
Jul 27, 2014 at 17:39
Jul 27, 2014
video
That trail is a lot of fun! I live 7 minutes away from the trailhead to that trail now!

AlexArmanetti mikekazimer's article
Jul 27, 2014 at 0:26
Jul 27, 2014
AlexArmanetti mikekazimer's article
Jul 26, 2014 at 0:59
Jul 26, 2014
FINISHED: Yeti Cycles - Ask Us Anything
You made it sound like in your first response that you didn't understand why they couldn't make an SB5C in aluminum. I agree with you on the weight aspect.
AlexArmanetti mikekazimer's article
Jul 26, 2014 at 0:51
Jul 26, 2014
Spotted: Devinci Spartan Carbon
No, it means that they know that carbon doesn't belong in the line of fire of a chain! That's like saying that people don't trust their alloy frames because they put rubber or cloth chainstay protectors! It's all about putting the different materials where they matter! Obviously Devinci found that it wouldn't be worth the cost, resources, or a slight gain in performance to make that part of the bike aluminum! I've heard the exact opposite about their frames being flexy! Heard they're nice and stiff. Not to mention that they offer a life time warranty on their carbon frames! Yeah, they really don't trust their product...
AlexArmanetti mikekazimer's article
Jul 24, 2014 at 11:59
Jul 24, 2014
FINISHED: Yeti Cycles - Ask Us Anything
@oldmanjoe What I got out of your response to Yeti was that you don't care about new technology unless its on your bike and that the performance benefits don't mean anything to you. They said that it will take time to make it less expensive as does everything. Read!!!
AlexArmanetti mikekazimer's article
Jul 22, 2014 at 22:44
Jul 22, 2014
FINISHED: Yeti Cycles - Ask Us Anything
I'm sure there are many Pinkbikers with this same question, but what is the news on a SB-66 replacement with Switch Infinity link? It has to be coming as the geo numbers of the new SB5c are extremely close to that of the current SB-66 and is actually longer! Can we expect to see an even longer and slacker bike with more travel? Note: Really big fan of your bikes and planning on getting a new bike this December. Strongly considering a Yeti enduro bike...
AlexArmanetti Ergon's article
Jul 21, 2014 at 20:42
Jul 21, 2014
AlexArmanetti Ergon's article
Jul 21, 2014 at 20:25
Jul 21, 2014
Mosquito Range: See The Path Less Traveled
Just because the owner/chef of a restaurant is Italian doesn't mean his/her food is good! Half of the restaurant owners I've met (which is a lot considering my dad sells wine to them on all of the west coast) don't have good food and that especially goes for the Italians. People think they know what Italian food is but most of the food we get in the states is nowhere near what they have in Italy or other countries for that matter! This is due (repeating myself) to the fact that restaurant owners have to dumb down their menus so that "Americans" can eat it. If you put a little black pepper on anything Americans think it's spicy!! Food has to be gloopy with cheese and sauce and have simple to no flavor at all. I'm an American but I've been brought up in European tradition and have been subjected to food of all kinds! I have an advanced palette and Know what I'm talking about here. My old boss at Pomo (who was Italian) even said that Americans don't know what real Pizza is! Granted, he was crazy and not a good owner but I agreed with him when he said that! It's true!!
AlexArmanetti Ergon's article
Jul 21, 2014 at 20:20
Jul 21, 2014
Mosquito Range: See The Path Less Traveled
I never said that NYPD was great! I said that it was the best take out pizza out here sh*t head. Considering that your way of writing went from well organized and informative to nasty and American tells me that you probably copied and pasted those factual things so I'm not going to listen to those any more... Why are you getting so caught up in this?! You probably know nothing about real pizza (authentic) and this is a stupid conversation with someone who has "fecal" in his user name! If you're wondering what I mean by authentic, I mean the pizza's ingredients are from Italy, the dough is made by hand, cooked in a wood burning handmade oven, and made by "certified" Pizzaiolos from Italy. All of those things I mentioned, Pomo has! Vegas is a dump and there is no reason for anyone with decency to go there! Him having his own show probably isn't a good thing considering what I see "famous" chefs on the food network making. AKA Slop.
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